Sage Tea

Do people really drink sage tea? If you’ve ever eaten sweet sausage with sage, then you know how awesome this herb can prove in culinary enhancement. The dried leaves of the sage plant are also a traditional addition to the stuffings of chicken and turkey. Many chefs additionally use sage with lamb and pork as well as a variety of cheese and omelet dishes.

Sage is another plant that can easily be grown from its seeds. You’ll want to start planting in the early spring if you plan on doing this. If you prefer, though, you can but starter plants from your local nursery. If you’re going this route, you can wait until mid-spring to set these out. Just be sure to plant them about one-foot apart. Of course you can also buy sage herbal tea right online.